Engaging Young Readers One Book at a Time

Tag: Back to School

September, School, Bookish News and More at Books by Rose

Welcome September 2025!

We have been waiting for you, weather wise, that is. We had many hot days this summer, and we know it’s not over quite yet.

Back to School

I loved all the “Back to School” photos and news.

Back to School

Things sure have changed since I was in school.

*Laptops and computers are more the norm with less supplies for school.

*School did not begin until after Labor Day weekend. Many states have moved into yearlong school days.

*The subjects taught are much more advanced, along with learner’s tackling more and more information.

When I asked for helpful hints in preparing for “back to school,” viewers suggested getting into a routine early, before school started. Getting up earlier, planning their days ahead, including clothes, meals, and upcoming school events. We always kept a lunch calendar on our refrigerator, which helped a lot.

What changes have you noticed? What ideas would you suggest for a smooth transition to back to school?

The school year seems to make time pass more quickly, so make sure to enjoy each day! 🙂

Bookish News – Gina Rae Mitchell’s Post

A big thanks to Gina Rae Mitchell for her feature and review for my new book, “Magical Fashion Show Contest.”

Click on the title below to read more. 🙂

Goodreads Challenge 2025

Goodreads Challenge Update

These three books received 5 stars from me.

5 Stars
5 Stars

“Anxious People” by Fredrik Backman – (Adult Book)

Review on Goodreads

“Easy Watercolor Flowers: 45 Beautiful Paintings for Beginners” by Blanca Rosen

Bianca Rosen, the creative mind behind @artbybianca. Learn how to paint gorgeous flowers like playful pansies, wildflowers, garden blooms, or tropical vibes. I had fun reading and following the easy tutorial instructions.
There are easy-to-follow illustrated instructions that break each step down into just 3-6 illustrations. Bianca’s simple, single-bloom technique is perfect for watercolor newbies. I recently recommended this book to a friend who is just starting with watercolor painting.

“Draw in Ten Minutes: Botanicals – Learn how to draw in 50 quick sketches” by Emma Tildesley

I read the paperback version of “Draw in 10 Minutes: Botanicals – Learn how to draw in 50 quick sketches” by Emma Tildesley from our library.
It has very simple instructions that were fun to try out.

New Art Page News

My first artist interview with “In The Art Zone With Artist, Author, and Teacher, Rebecca Lyndsey”

Click on the image below to read more!

If you are an artist and would like to be featured on this family-friendly page, please write me a note, and we can arrange a future interview.

In The Art Zone at Books by Rose

If you look at my website page, you’ll noticed I opened a spot for author interviews. I have a new one to add and I can’t wait for you to meet this special author who writes Middle Grade books.

Welcome Yvetta Doll Franklin!

Click on her image below to read my interview with her.

Yvetta Doll Franklin
Yvetta Doll Franklin

Now, on to those busy nights when you are in a rush to get out the door to your next sports event. Hopefully, this meal will save you some time. It sure helped us in the 90s, and it’s why I picked it to include in my latest book.

Recipe Out Of My New Book – 1990s Hot Pocket Sandwiches

If you have read my new book, Magical Fashion Show Contest,” you know I have shared three recipes, among other fun activities to do.

Make these up, set on a cookie sheet, add to a ziplock bag, and freeze. Pop them in the oven or microwave. If you like them crispy on the bottom, just add them to a hot pan that’s been sprayed with cooking spray for a few seconds.

1990s Hot Pocket Sandwiches

They are easy to make and cook in just a few short minutes in your pre-heated oven at 400°.

What you will need:

*1 can of ready made pizza dough or biscuits.

*Any type of sauce you like. (Red or white Alfredo sauce.)

*Your choice of cooked leftover meat(s): Ground Beef, Ground Turkey, Ham, or Pepperoni.

*Shredded or sliced cheese. Your choice of, Cheddar, Mozzarella, or Provolone cheese.

*Parmesan Cheese for sprinkling on top.

*Olive oil.

How to make:

*Break dough into 8 sections. Flatten dough or biscuit into ½ or ¼ inch circle. (This will depend on the dough you choose.)

*Spread two tablespoons of sauce on your circle of dough, stopping at ¼ inch of the edges.

*Add as much meat as you would like.

*Sprinkle with desired amount of cheese.

*Place one of your flattened pieces of dough on top of the one you made with the meat. Crimp with a fork to seal edges.

*Brush olive oil over the top of each sandwich.

*Sprinkle with Parmesan cheese.

*Score or cut an X on each sandwich for steam to escape.

*Bake on a greased pan sheet at 400° for 15 to 18 minutes or until golden brown.

*Special note: Ovens may vary, so keep an eye on them. Peek inside of the dough for doneness, if needed.

That’s all I have for now. Let us know if you have any comments or questions about this September post.

Please don’t forget to update us on any plans or news you may have. 🙂

Tell Us About You!
Tell Us About You!

Have a wonderful month, and as always,

Happy Reading! 🙂

Rosie

Mindfulness in Action: Practical Tips for Being Present

First off, welcome September 2024! We have been waiting for you after our run of hot days in August. I hope you all enjoy the cooler temps, too.

Welcome September 2024!

Let’s talk about being “Present and Mindful” for this month.

Most of our days are spent getting through the tasks of life. There’s no better time than the month of September to slow down and do this. Here’s why.

The Months Prior to September are Busy!

Early spring to the end of summer is a busy time for most people. In May, we attend outdoor activities, graduation parties and so much more. Come June, sports events are in full force and weddings are happening everywhere. We can’t forget how busy July can be. We all start off the month with huge celebrations with a bang on the 4th of July. The weather is hot and pool time is a must. Vacations are on many families planners with various exciting activities. Then, there’s the hustle and bustle getting the kids back to school. If you are a parent of a college student, you know the work that can take.

Speaking of Back to School…

Tip 1 – Build School Memoires

Back to school

School is moving towards year round in many states, even if it’s extended “Summer School” or “Enrichment Programs.” We have that little space of time in September to reflect before the school year gets crazy and the holidays begin.

Take some time in September to reflect on the school years from past to present.

Wishing all the parents and students a wonderful and successful school year! I hope you build some cherished memories that will last forever.

Enjoy the Changing Season

Tip 2 – Find a Quiet Place to Just Relax

September is a great time to reflect on the changing season. It goes so fast. Find a place where’s it’s quiet and take in as much as you can. Here in the Midwest, it’s too cold in our winters and too hot in the summer to get outside on a regular basis. Our fall season is a perfect time to get outdoors and relax. 🙂

Find a quiet place.

September is the Month to Do Something for You!

Tip 3 – Pick an Activity Just for You!

Maybe you would like to paint outside now the weather is cooling down. I know this is a goal I have for September. We have a deck with table and chairs so that’s where you’ll find me. As, I’ve mentioned in past blogs, art always takes me out of my head and helps me think better. It’s relaxing and clears my brain for awhile. 🙂

slow things down a bit and reflect at the changing season

I also like to read outside, even if it gets a little chilly. As long as the sun is shining, I’ll be there.

Stop and Explore Nature

Tip 4 – Observe Nature

Fall is the best time to get outdoors.

Take a walk and observe the changes.

Since I plan to do some art, I hope to find different kind of leaves for stamping to make cards with. If you are a crafter, let us know your favorite fall project.

Bake or Create a Fall Recipe

Tip 5 – Yum!

Explore the different recipes out there and make one to bring the fall smell into your home. Be mindful as you bake and create and enjoy the process.

It looks like apple and pumpkin spice has already started on all the social media pages I visit and has for sometime now. If you have read my posts in the past, I’ve shared lots of recipes. Now it’s your turn to share with us. What’s your favorite fall recipe?

Do you have any mindful tips you’d like to share?

Please leave your thoughts in the comment section below.

Goodreads Challenge Update 2024

On track so far….

Goodreads Challenge 2024

Books I’ve read this past month:

"The Dorito Effect: The Surprising New Truth About Food and Flavor," by Mark Schatzker
5 Stars
5 Stars

Packed full of interesting stories, “The Dorito Effect: The Surprising New Truth About Food and Flavor,” by Mark Schatzker had answers to many questions I had.

Why chicken today isn’t as tasty as our grandmother’s chicken when I was growing up?
How about tomatoes and the ones our grandfather grew in his garden? They were so big and tasted so fresh!
It all made perfect sense to me after reading this book.

Oh, and you don’t have to be a scientist to understand the content in this book. It’s informative with various studies.

I enjoyed this book and have started further reading on the subjects in this book.

5 Stars
5 Stars
Mark Schatzker, "The End of Craving: Recovering the Lost Wisdom of Eating Well."

This is the second book I’ve read by author, Mark Schatzker, “The End of Craving: Recovering the Lost Wisdom of Eating Well.” The first one was, “The Dorito Effect.” Reading them back to back helped with more understanding and the food we eat.

There are studies after studies on how our food has changed over the years and how it’s highly processed. Some for the good, but not all.

After reading this (these) books, one will have a more clear understanding on what we put into our body on a regular basis. How our brains process what we eat and react to certain cravings.
With foods being highly loaded with vitamins nowadays, which some may need, some not, are we really eating the (real) foods we need to nourish our bodies?
Many questions came to mind and I found myself researching more on the subjects presented in this book.

I appreciated the explanations and comments for each chapter at the back of the book. There are many pages for further reading suggestions stated by the author, as well.

I’m looking forward to reading more of his books.

5 Stars
5 Stars
"The Taste of Country Cooking," Edna Lewis

My past two books you just read about lead me to this one.

“The Taste of Country Cooking,” Edna Lewis. It’s not really a cookbook with recipes you’ll find yourself making, as “some of” the ingredients are not available to us today. You will however, enjoy the stories and history behind them.

What really led me to this book, were the two books I reviewed above. It makes one think about how much of our foods are processed and biochemically altered nowadays.

The recipes in this book come from homegrown vegetables, ingredients and animals raised on a farm. What Edna’s family had to do just to prepare a meal is way beyond what most of us would do today. The amounts of food served at meals were another thing most of us wouldn’t eat. You have to remember how very hard they physically had to work on their farms in the early 1900s.

My favorite chapters were reading about her memories from her holidays and the meals which were prepared and the stories behind them.

If you enjoy learning about history and the preparation of “real” Southern food, you will enjoy this one.

Speaking of Books…

Our author friend, Julie Gorges has this exciting news to share.

Click on the image below to read about it on her Facebook page.

"Writing in Retirement" by Julie Gorges

Don’t forget to follow her Facebook page or join her website for more news coming soon! She is even offering a free advanced copy until October.

Check it out here ► Julie Gorges, Author and Blogger 

That’s all for now.

Tell us about you.

Tell us about you and your plans.

As always,

Happy Reading!

Rosie

PS. If you missed my last month’s blog, you’ll want to read this one about Jennifer Milius and ► “How To Create Your Dream Business.”

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